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Australian Food Safety Week
September 9, 2019 - September 16, 2019
Food Safety Information Council
The theme of Australian Food Safety Week will be ‘Is it done yet? Using a thermometer to check if your food is cooked safely’. We will be encouraging consumers to buy and use food thermometers to cook food safely with the aim of reducing the 4.1 million cases of food poisoning in Australia each year. Events will be held around the country.